Pandan Chiffon Cake

A 25cm diameter size pandan flavoured chiffon cake, soft and light texture.

Toscaner

A 3cmx5cm Toscaner is using lots of ground almond, with florentine topping &fruits

Mini Vol-Au-Vents

This small Vol-Au-Vent (~4 to 5 cm diameter) is made of puff pastry, with chicken filling

Mini Slice Cakes with Fruit Topping

A mini slice cake (3cm width x 5cm length), made up of vanilla & chocolate finger sponge, dacquoise, chocolate mousse and fruit decor on top. Choice of fruit may be changed pending availability

Mini Basket Choux Pastry

A mini basket made of choux pastry, filled with custard cream and fruit topping

Dark Chocolate Tartlets

A small tart filled with chocolate ganache & mousse, with fruit topping

Almond Puff Tartlets

A tart shell made of puff pastry, with almond base filling

Yorkshire Curd Tart

Small tartlet with filling made of raisin, cream cheese, eggs and some ground almond

Lemon Curd Tartlets

A small tartlet (about 3 to 4cm diameter) with crisp on tart shell, filled with lemon curd

Puff Slices

A 25mmx50mm spuff slices, with chcocolate mousse is used between puff layers, and fruit & chocolate garnish topping