I love baking and like to make it with a difference. Baking passionately and wholeheartedly, brings "yummy" to the taste buds and the heart of the love ones!!
Pages
▼
Sunday, May 2, 2010
Rehrucken (Chocolate Almond Cake)
This cake is of German and Austrian origin. It has rich chocolate and almond taste. Toasted almond strips are arranged on the cake surface and coated with chocolate
No comments:
Post a Comment